Ever wake up on a cold autumn morning, hungry and wanting for something tastily deliciouse? Well This egg in a basket brings a new spin to eggs in toast in the morning. Many variations of this are done, and are called by many names, but whatever you call it, its a tasty treat for either yourself, or a suprise for others, especially children. So gets some bread, a few eggs, lather on the butter and let this new dish be a new breakfast morning favorite.
Eggs in a Basket
Ingredients
- 6 slices bread
2 tablespoons butter, softened - 6 eggs
Directions
- Preheat a large skillet to a high heat.
- With a small biscuit cutter remove centers from bread. Butter slices on one side only. Grill bread until lightly toasted. Crack an egg into each bread hole (be careful not to break the yolk). Season with salt and pepper to taste. Cook until eggs are cooked to your desired consistency.
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